Rogue Creamery

Rogue Creamery is dedicated to sustainability, service, and the art and tradition of creating the world’s finest, organic, handmade cheese. Inspired by a sense of place for 85 years, the award-winning Rogue Creamery draws from the beauty and flavors of Southern...

St Paddy’s Day Specials All Weekend

The process of corning has begun! Our mouths are watering over this weekend’s St Patricks Day specials! “The reason to corn your own beef is flavor,” said Michael Ruhlman, a chef and passionate advocate of the process. We agree! No added colors or...

Nourish Featured in Sequim Gazette

Tanya Rose, co-owner and chef of Nourish, dished up a cooking demonstration on King5’s New Day Northwest daytime program on President’s Day. Rose said the history of the restaurant’s location and its notoriety for being a gluten-free restaurant caught the producer’s...

Gift for the Garden

Nourish has received a lovely gift for the garden from Sequim Organic Gardeners, who meet here monthly. What makes it even more special is the carving on the back done by Joyce Volmut (center). Beautiful, thank you all. Many visitors will enjoy sitting on this in the...

Replay: Nourish on New Day Northwest

Nourish Sequim’s organic offerings feed the body and soul Nourish Sequim runs a restaurant, catering, and meal delivery services Nourish Sequim is dedicated to making sure the food they serve is organically grown, gluten-free and locally sourced. Located on...

Nourish on New Day Northwest!

Save the date!! We’re going to Seattle folks! We have been invited to appear on KING 5 New Day Northwest this Monday, February 18th for a live interview! We are beyond excited for this opportunity! Tune in at 11:00am to see one of our own on the big...

Finnriver Farm & Cidery

Nourish is pleased to offer Finnriver Cidery beverages at our restaurant and to support a farm that is inline with our own values and mission. Our mission at Finnriver Farm & Cidery is to reconnect people to the land that sustains us and to grow community! We are...