Nourish is “Popping Up” for Friday night dine@home takeout. Enjoy a decadent 3-course dinner in the comfort of your home. $45 per person. Fully cooked and ready for reheating.
Add wine to complement your meal. Erath Pinot Gris with the halibut, $20. Tenet Pundit Syrah will stand up to the NY, $28. Benton Lane Pinot Noir will be sublime with the portabella.
We’re only making ten of each entrée, so don’t delay—call ahead for pre-orders, (360) 797-1480. Last order at noon Friday. Pickup Friday between 5pm and 6pm.