• Organic
  • Seasonal
  • Dedicated Gluten-Free


Catering Your Event is Our Privilege

​As with our restaurant, our catering focuses on fresh seasonal, organic ingredients, sustainably harvested meats and fish. We make everything from scratch in our dedicated gluten-free kitchen. We offer a range of menus and are well versed in preparing food for vegan, dairy free and allergy restricted diets.

To make a reservation or request an estimate, please email contact@nourishsequim.com and provide date, time, event, number of guests, meal preference and budget.

Fireside Room


  • Private dining room.
  • Maximum capacity: 16 guests.
  • Perfect for intimate gatherings.
  • Many table configurations possible: long table, conference, class room.


Rent the Restaurant


  • Reserve the whole restaurant as your private venue.
  • We will prepare a prearranged menu and serve you.
  • Maximum capacity: 50 people seated or 75 people cocktail-style event.
  • Indoor or outdoor setup, weather permitting.
  • Minimum charge applies for use of the facility, credited towards the payment of food and beverages.
  • Rates vary depending on the day of the week and the time you require the facility.
  • Food and labor costs are determined based on the menu and service required.

Off Site


  • We can prepare food for you to pick-up or we may be able to arrange delivery.
  • Food can be hot and ready for you to serve (based on your location) or chilled with reheating and serving instructions.
  • We do not provide catering staff.
  • Catered food costs are estimated based on choice of menu and number of people and delivery costs.
  • We have plates, silverware, wine glasses available for rent for up to 40 people.
  • We do not rent table linens.



101 Provence View Lane
Sequim WA 98382


Thursday, Friday, Saturday, Sunday, OPEN 5:00pm – 8:00pm

Tuesday, Wednesday: CLOSED